Ioanna Karystiani  - Quotes

 brown-capped porcini, yellow chanterelles, and oysters, every hillside ablaze with multicolored mushrooms, tasty and not nourishing in the slightest. 

Tags: cuisine   greece     


James Hamilton-Paterson  - Quotes

 A culinary triumph: the ingenious use of food as an offensive weapon. 

Tags: cuisine     


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